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Macau Part 2- Street Food
The street food in Macau is just like a beautiful view. Taking a historic walking tour, all of the great food smell made me really hungry: mouth-watering egg tart, milk custard and very famous Pork Chop Bun.
Portuguese Egg Tart
There is a saying: You are not considered you have been to Macau if you haven’t tried the egg tart in Macau, so make sure you try it!
This egg tart shop was in the Korean soap opera ‘F4’.
Pork Chop Bun
Pork chop bun is one of the most famous and popular snacks in Macau. The bun is extremely crispy outside and very soft inside. A freshly deep-fried or pan-fried pork chop is in the middle of the bun like a hamburger.
Milk Custard
This is a very famous milk custard chain called Yishun. Milk Custard is steamed milk pudding, the red bean milk custard is my favorite.
Almond CakeAlmond Cake is just as famous as casinos in Macau, it’s made of green bean powder and almond. I can eat four at one time.
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3 Responses at “Macau Part 2- Street Food”
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I think I had the same egg tarts from the same store you had in Macau… and I had some wonderful candied biscuits as well as fluffy ones in some alley streets I don’t remember the names of.
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Linlin
I love the egg tart and F4 pop soap connection, it’s so funny!
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Xiaotu Reply:
February 9th, 2010 at 4:24 pm
This might be the one you had:
http://housevibe.cn/en/archives/2156
Biscuit Pudding